ATI TEAS 7
TEAS 7 science practice
1. A car brakes to a stop on a level road. Which of the following forces does NOT do work on the car?
- A. The braking force applied by the wheels
- B. The normal force from the road
- C. The gravitational force on the car
- D. The friction force between the tires and the road
Correct answer: B
Rationale: The normal force from the road does not do work on the car because it is perpendicular to the direction of motion. Work is defined as force applied in the direction of motion, so the normal force, which acts perpendicular to the motion of the car, does not contribute to the work done on the car. The braking force applied by the wheels, the gravitational force on the car, and the friction force between the tires and the road all act in the direction of motion and contribute to the work done on the car. In this scenario, the normal force is supporting the weight of the car and keeping it from sinking into the road, but it does not transfer energy to the car as it moves.
2. Which type of nutrient requires the most complex and lengthy digestion process?
- A. Carbohydrates
- B. Proteins
- C. Fats
- D. Vitamins
Correct answer: B
Rationale: Proteins require the most complex and lengthy digestion process compared to the other nutrient types provided. When proteins are consumed, they undergo a process where they need to be broken down into amino acids, which are essential building blocks of proteins. This intricate digestion process begins in the stomach aided by stomach acid and enzymes, proceeds to the small intestine where further enzymes break down proteins into amino acids, and concludes with the absorption of these amino acids into the bloodstream for various bodily functions. Carbohydrates and fats also require digestion, but the process for breaking down proteins into amino acids is notably more intricate and time-consuming. In contrast, vitamins do not require digestion in the same manner as proteins, carbohydrates, and fats because they are already in a form that can be readily absorbed by the body.
3. Muscle tissue is responsible for movement. Which type of muscle tissue is found in the heart?
- A. Skeletal muscle
- B. Smooth muscle
- C. Cardiac muscle
- D. All of the above
Correct answer: C
Rationale: Cardiac muscle is the type of muscle tissue found in the heart. Unlike skeletal muscle and smooth muscle, cardiac muscle is striated and involuntary, meaning it contracts without conscious control. It forms the majority of the heart's structure and is essential for its rhythmic contraction to pump blood throughout the body. Skeletal muscle is attached to bones and responsible for voluntary movements, while smooth muscle is found in organs and blood vessels, controlling various involuntary functions like digestion and blood flow. Therefore, choices A (Skeletal muscle) and B (Smooth muscle) are incorrect as they are not the types of muscle tissue found in the heart.
4. What is the process of breaking down proteins into amino acids called?
- A. Proteolysis
- B. Lipolysis
- C. Carbohydrate catabolism
- D. Nucleic acid catabolism
Correct answer: A
Rationale: Proteolysis is the specific process of breaking down proteins into amino acids. Lipolysis refers to the breakdown of fats into fatty acids and glycerol, not proteins. Carbohydrate catabolism involves the breakdown of carbohydrates into glucose for energy production, not proteins. Nucleic acid catabolism is the breakdown of nucleic acids into nucleotides, not proteins. Therefore, in the context of breaking down proteins into amino acids, the correct term is proteolysis.
5. As a nursing student triaging a patient, which of the following is an example of quantitative data you can gather?
- A. The patient says he feels pain.
- B. The patient says he has stabbing pain.
- C. The patient's temperature is 101.7°F.
- D. The patient reports that he had a fever yesterday.
Correct answer: C
Rationale: The corrected choice C, 'The patient's temperature is 101.7°F,' is an example of quantitative data because it provides a specific numerical value that can be measured. Quantitative data involves measurable and numerical information, making it crucial for assessing a patient's condition objectively. Choices A and B are subjective statements based on the patient's perception of pain and its description, which are qualitative data and may vary between individuals. Choice D provides historical information about a fever, which is not a current measurable value and does not constitute quantitative data for immediate assessment.
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