which property of matter explains why ice floats on water
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ATI TEAS 7

TEAS Test 7 science quizlet

1. What property of matter explains why ice floats on water?

Correct answer: C

Rationale: The correct answer is C, buoyancy. Ice floats on water due to buoyancy, a property of matter. When water freezes into ice, it becomes less dense than liquid water, causing it to float. This phenomenon occurs because the molecules in ice are more spread out compared to liquid water, resulting in ice being less dense and able to float on the surface. Choice A, viscosity, is incorrect because viscosity refers to a fluid's resistance to flow, not its ability to float. Choice B, density, is incorrect because while ice being less dense than water is the reason it floats, this choice does not explain the specific property that causes this phenomenon. Choice D, surface tension, is incorrect as it pertains to the cohesive forces between molecules at the surface of a liquid, not the reason why ice floats on water.

2. How did life most likely arise on Earth?

Correct answer: A

Rationale: The most widely accepted scientific theory for the origin of life on Earth is abiogenesis, which suggests that life arose from simple organic molecules in a primordial soup. This theory is supported by experiments such as the Miller-Urey experiment, which demonstrated that the basic building blocks of life could have formed under early Earth conditions. While there are other hypotheses and ongoing research in this field, the primordial soup theory is currently the most plausible explanation for the origin of life on Earth. Option B, spontaneous generation from non-living matter, has been disproven and is not considered a valid explanation. Option C, the arrival of extraterrestrial life forms, lacks evidence and is not a widely accepted theory. Option D, stating that we still don't know for sure, is true to some extent as the origin of life is a complex topic, but current scientific understanding leans towards abiogenesis from simple organic molecules in a primordial soup.

3. How can you predict the charge of an ion formed by an element based on its position on the periodic table?

Correct answer: B

Rationale: The group number of an element on the periodic table often indicates the typical ionic charge it will form. Elements in the same group tend to have similar chemical properties, including the tendency to gain or lose electrons to achieve a stable electron configuration. This predictable pattern allows us to anticipate the charge of an ion formed by an element based on its position in the periodic table. Choices A, C, and D are incorrect because predicting the charge of an ion is primarily based on the element's group number, which reflects its valence electrons and typical ionic charge. Atomic weight (Choice A) and period number (Choice C) do not directly correlate with the ionic charge prediction, and analyzing the element's position within the group (Choice D) is less relevant than identifying the group number itself.

4. Which of the following accurately describes saltatory conduction?

Correct answer: D

Rationale: The correct answer is D, 'All of the above.' Saltatory conduction is faster than normal nerve conduction, occurs from one node of Ranvier to the next, and is exclusive to myelinated neurons. This form of conduction allows for the rapid transmission of nerve impulses by the action potential jumping between the nodes of Ranvier in myelinated neurons, enhancing the efficiency of signal propagation along the axon. Choice A is correct as saltatory conduction is indeed faster than normal conduction. Choice B is accurate as it describes the mechanism of conduction 'jumping' from one node of Ranvier to the next. Choice C is correct because saltatory conduction occurs specifically in myelinated neurons where the myelin sheath insulates the axon except at the nodes of Ranvier, facilitating faster transmission of nerve impulses.

5. When sugar is heated, it breaks down into carbon and water vapor. This is an example of a:

Correct answer: B

Rationale: The correct answer is B: Decomposition reaction. When sugar is heated, it undergoes a decomposition reaction where it breaks down into simpler substances, carbon, and water vapor. In a decomposition reaction, a single compound breaks down into two or more simpler substances. This process is the opposite of a combination reaction where two or more substances combine to form a new compound. Choice A, Combination reaction, is incorrect because a combination reaction involves the combination of two or more substances to form a new compound, which is the opposite of what happens when sugar breaks down. Choices C and D, Double displacement reaction and Single displacement reaction, are incorrect as they involve different mechanisms where the atoms or ions of the reactants are exchanged, which is not the case in the breakdown of sugar into carbon and water vapor.

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