which of the following is an example of the location and function of cartilage in the body
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ATI TEAS 7

ATI TEAS 7 Science Practice Test

1. Which of the following is an example of the location and function of cartilage in the body?

Correct answer: B

Rationale: Cartilage is a type of flexible connective tissue that acts as supportive pads providing cushioning at joints, like those found between the vertebrae of the spine. This specific function of cartilage helps in reducing friction and absorbing shock in these areas, contributing to joint flexibility and protection. Choices A, C, and D do not accurately describe the function and location of cartilage in the body. Option A incorrectly refers to dense connective tissue, which is different from cartilage. Option C describes tendons or ligaments, which are not cartilage. Option D refers to adipose tissue, which is a type of connective tissue that stores fat and provides insulation, but it is not cartilage.

2. What is the largest lymphatic vessel in the body?

Correct answer: B

Rationale: The thoracic duct is the largest lymphatic vessel in the body, responsible for draining lymph from most parts of the body except for the right upper quadrant. The jugular vein, subclavian vein, and aorta are not part of the lymphatic system; they are blood vessels and do not serve as lymphatic vessels. Therefore, choices A, C, and D are incorrect as they are not associated with the lymphatic system's transport of lymph.

3. Which type of nutrient requires the most complex and lengthy digestion process?

Correct answer: B

Rationale: Proteins require the most complex and lengthy digestion process compared to the other nutrient types provided. When proteins are consumed, they undergo a process where they need to be broken down into amino acids, which are essential building blocks of proteins. This intricate digestion process begins in the stomach aided by stomach acid and enzymes, proceeds to the small intestine where further enzymes break down proteins into amino acids, and concludes with the absorption of these amino acids into the bloodstream for various bodily functions. Carbohydrates and fats also require digestion, but the process for breaking down proteins into amino acids is notably more intricate and time-consuming. In contrast, vitamins do not require digestion in the same manner as proteins, carbohydrates, and fats because they are already in a form that can be readily absorbed by the body.

4. How many neutrons and electrons could a negative ion of sulfur have?

Correct answer: B

Rationale: A negative ion of sulfur would have 16 protons and 17 electrons since it gains one electron. The number of neutrons in an ion does not change, so the neutrons would remain at 16. Therefore, the correct answer is 16 neutrons and 17 electrons, which corresponds to choice B. Choice A is incorrect as it does not account for the extra electron gained by the negative ion. Choices C and D are incorrect because they propose a change in the number of neutrons, which is not affected by the ionization process.

5. Which property of matter remains constant regardless of changes in gravity?

Correct answer: A

Rationale: Mass is a measure of the amount of matter in an object and remains constant regardless of changes in gravity. This is because mass is an intrinsic property of an object and does not depend on the gravitational field it is in. Weight, on the other hand, is the force of gravity acting on an object's mass and can vary depending on the strength of gravity. Volume is the amount of space an object occupies, which can change depending on the environment. Density is the mass of an object per unit volume, which can also change with variations in gravity. Therefore, the correct answer is Mass as it remains the same regardless of gravitational changes.

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