what type of nutrients require minimal digestion before absorption

ATI TEAS 7

TEAS Test 7 science quizlet

1. Which type of nutrients require minimal digestion before absorption?

A. Carbohydrates
B. Proteins
C. Fats
D. Vitamins

Correct answer: D

Rationale: A) Carbohydrates: Carbohydrates require digestion by enzymes in the mouth, stomach, and small intestine before they can be broken down into simple sugars for absorption. B) Proteins: Proteins need to be broken down into amino acids by stomach acid and digestive enzymes in the stomach and small intestine before they can be absorbed. C) Fats: Fats require bile from the gallbladder to emulsify them into smaller droplets for enzymes to break them down into fatty acids and glycerol for absorption. D) Vitamins: Vitamins are organic compounds that are already in a form that can be readily absorbed by the body without extensive digestion. They are absorbed directly into the bloodstream from the small intestine and do not require significant breakdown before absorption.

2. Which of the following produces the first heart sound ('lub')?

A. The closing of the aortic and pulmonary valves
B. The closing of the tricuspid and mitral valves
C. The opening of the aortic and pulmonary valves
D. The opening of the tricuspid and mitral valves

Correct answer: B

Rationale: The correct answer is B. The first heart sound, known as the 'lub' sound, is produced by the closure of the tricuspid and mitral valves, which are the atrioventricular valves. This sound marks the beginning of systole in the cardiac cycle. Choice A, the closing of the aortic and pulmonary valves, is incorrect as these valves produce the second heart sound ('dub'). Choice C, the opening of the aortic and pulmonary valves, is incorrect because the first heart sound occurs during ventricular contraction (systole). Choice D, the opening of the tricuspid and mitral valves, is incorrect as the 'lub' sound is associated with the closure, not the opening, of these valves.

3. Which of the following substances is a common base found in household products?

A. Sodium chloride (NaCl)
B. Ammonia (NH₃)
C. Vinegar
D. Lemon juice

Correct answer: B

Rationale: The correct answer is B, Ammonia (NH₃). Ammonia is commonly found in household products and is used in cleaning agents due to its alkaline properties. Sodium chloride (NaCl) is a common salt and not a base. Vinegar is acetic acid, which is acidic in nature. Lemon juice contains citric acid, making it acidic as well. Therefore, ammonia is the only base among the choices provided.

4. What is the difference between the atomic number and the mass number of an atom?

A. The atomic number is the number of protons in the nucleus, while the mass number is the total number of protons and neutrons in the nucleus.
B. The atomic number is the number of electrons in an atom, while the mass number is the total number of protons and neutrons in the nucleus.
C. The atomic number is the number of neutrons in the nucleus, while the mass number is the total number of protons and electrons in an atom.
D. The atomic number is the number of protons and neutrons in the nucleus, while the mass number is the total number of electrons in an atom.

Correct answer: A

Rationale: The atomic number of an atom represents the number of protons in its nucleus, which defines the element's identity. On the other hand, the mass number corresponds to the total sum of protons and neutrons in the nucleus. Therefore, the key distinction between the atomic number and the mass number lies in the fact that the atomic number specifically counts the protons, whereas the mass number encompasses both protons and neutrons. Choice B is incorrect because the atomic number is not related to the number of electrons but rather to the number of protons. Choice C is incorrect because the atomic number is not the number of neutrons but the number of protons. Choice D is incorrect because the atomic number does not include neutrons; it is solely the number of protons.