Nursing Elites

1. What type of energy is stored in food?

• A. Mechanical energy
• B. Kinetic energy
• C. Chemical potential energy
• D. Thermal energy

Correct answer: C

Rationale: Food stores energy in the form of chemical potential energy. This energy is released during digestion and metabolism to provide the body with the energy it needs to function. It is derived from the bonds within the molecules of food, such as carbohydrates, fats, and proteins. Choice A, mechanical energy, is incorrect as food does not store energy in the form of mechanical energy. Choice B, kinetic energy, is incorrect as kinetic energy is associated with the motion of objects, not stored in food. Choice D, thermal energy, is incorrect as thermal energy relates to heat energy, which is not the primary form of energy stored in food.

2. Which of the following does not describe a general trait of macromolecules?

• A. They can exist as single chains.
• B. They can be branched.
• C. They all contain carbon, hydrogen, and phosphorus.
• D. They are all used by the body.

Correct answer: C

Rationale: The correct answer is C. While many macromolecules contain carbon, hydrogen, and phosphorus, not all of them do. For example, lipids, a type of macromolecule, may not contain phosphorus. Choice A and B describe structural features that macromolecules can exhibit, whether as single chains or branched forms. Choice D is incorrect as not all macromolecules are used by the body, such as synthetic polymers or certain non-digestible fibers.

3. Which of the following basic mechanisms of evolution is described as the process where organisms with an advantageous trait survive more often and produce more offspring than organisms without the advantageous trait?

• A. gene flow
• B. genetic drift
• C. mutation
• D. natural selection

Correct answer: D

Rationale: Natural selection is the basic mechanism of evolution that explains how organisms with advantageous traits are more likely to survive and reproduce in a given environment. This leads to the passing on of these favorable traits to their offspring, causing these traits to become more common in the population over time, resulting in evolutionary change. Natural selection is driven by environmental pressures that support the survival and reproduction of individuals with specific traits. Gene flow refers to the movement of genes between populations, genetic drift is the change in allele frequencies due to random events, and mutation is the source of genetic variation but is not the process by which advantageous traits become more prevalent in a population.

4. Which bone is the longest in the human body?

• A. Femur (Thigh bone)
• B. Humerus (Upper arm bone)
• C. Tibia (Shin bone)
• D. Scapula (Shoulder blade)

Correct answer: A

Rationale: The correct answer is the femur (thigh bone) as it is the longest bone in the human body, extending from the hip to the knee. It plays a vital role in supporting the body's weight and enabling movement. The humerus is located in the upper arm and is not as long as the femur. The tibia is the shin bone and is shorter than the femur. The scapula is the shoulder blade and is not the longest bone in the body, making it an incorrect choice.

5. Which of the following is not a type of muscle tissue?

• A. Skeletal
• B. Smooth
• C. Cardiac
• D. Adipose

Correct answer: D

Rationale: The correct answer is D, Adipose. Adipose tissue is a type of connective tissue that stores fat, not muscle tissue. Skeletal, smooth, and cardiac are all types of muscle tissues found in the body. Skeletal muscle tissue is responsible for voluntary movements and is attached to bones. Smooth muscle tissue is found in the walls of hollow organs and blood vessels, responsible for involuntary movements. Cardiac muscle tissue is found in the heart and is responsible for pumping blood throughout the body. Adipose tissue, on the other hand, primarily functions as a storage site for energy in the form of fat.

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