what is the term for the transfer of energy through a food chain
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ATI TEAS 7

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1. What is the term for the transfer of energy through a food chain?

Correct answer: D

Rationale: Rationale: A) Photosynthesis is the process by which green plants and some other organisms use sunlight to synthesize foods with the help of chlorophyll. B) Cellular respiration is the process by which cells break down glucose and other molecules to produce energy in the form of ATP. C) Transpiration is the process by which water is absorbed by plant roots, moves through the plant, and is released as vapor through pores in the leaves. D) Trophic cascade refers to the transfer of energy through a food chain or food web, where the impact of a predator on its prey cascades down the food chain, affecting multiple trophic levels. This term describes the indirect effects that predators can have on lower trophic levels, influencing the entire ecosystem.

2. Which part of the ear is responsible for transmitting sound vibrations to the inner ear?

Correct answer: B

Rationale: The correct answer is B: Ossicles. The ossicles, consisting of the malleus, incus, and stapes, are located in the middle ear. They play a crucial role in transmitting sound vibrations from the eardrum to the inner ear, specifically to the cochlea. The cochlea is responsible for converting sound vibrations into electrical signals for the brain to interpret. The semicircular canals are not involved in transmitting sound but are responsible for balance and orientation. The eustachian tube's function is to help equalize pressure in the middle ear, not to transmit sound vibrations.

3. The liver plays a vital role in digestion. What is one of the main functions of the liver in the digestive system?

Correct answer: C

Rationale: The correct answer is C: Storage and processing of nutrients. The liver plays a crucial role in processing nutrients absorbed from the small intestine, storing glycogen, vitamins, and minerals, and regulating blood sugar levels by releasing or storing glucose as needed. Choices A, B, and D are incorrect because the physical breakdown of food primarily occurs in the mouth and stomach, the production of digestive enzymes is mainly carried out by the pancreas and small intestine, and the elimination of waste products is primarily managed by the large intestine and kidneys, not the liver.

4. What is the ultimate end product of glucose breakdown in glycolysis?

Correct answer: C

Rationale: The ultimate end product of glucose breakdown in glycolysis is pyruvic acid. During glycolysis, glucose is broken down into pyruvic acid through a series of enzymatic reactions. ATP is produced as an energy carrier during glycolysis, but it is not the final end product. NADPH is not a direct product of glycolysis; it is mainly produced in the pentose phosphate pathway. Oxygen is not a product of glycolysis but is used as an electron acceptor in the electron transport chain of cellular respiration.

5. Where does fertilization typically occur in the female reproductive system?

Correct answer: B

Rationale: Fertilization typically occurs in the fallopian tube, specifically in the ampulla, which is the widest part of the tube. After ovulation, the released egg travels through the fallopian tube where it may encounter sperm for fertilization to take place. The fallopian tube provides the ideal environment for fertilization due to the presence of cilia that help move the egg and sperm towards each other. The uterus is where the fertilized egg will implant and develop into a fetus, not where fertilization occurs. The endometrium is the lining of the uterus that thickens to support a potential pregnancy but is not the site of fertilization. The ovary releases the egg during ovulation but is not where fertilization occurs.

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