what is the name of the cartilage flap that covers the trachea during swallowing preventing food from entering the airway
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ATI TEAS 7

Mometrix TEAS 7 science practice test

1. What is the name of the cartilage flap that covers the trachea during swallowing, preventing food from entering the airway?

Correct answer: A

Rationale: The correct answer is A: Epiglottis. The epiglottis is a cartilage flap located at the base of the tongue that covers the trachea during swallowing. Its primary function is to prevent food and liquids from entering the airway and instead directs them towards the esophagus. The glottis (choice B) refers to the space between the vocal cords in the larynx. The larynx (choice C) is the voice box containing the vocal cords responsible for phonation. The pharynx (choice D) is the throat region connecting the mouth and the esophagus, playing a role in both digestion and respiration.

2. What is the primary function of the liver in the digestive system?

Correct answer: B

Rationale: The liver's main function in the digestive system is to produce bile. Bile helps in the digestion and absorption of fats by emulsifying them, breaking down large fat globules into smaller droplets that can be acted upon by digestive enzymes. Choices A, C, and D are incorrect because the liver's primary role in the digestive system is not to absorb water, store glucose, or regulate metabolism. While the liver does have roles in metabolism and glucose regulation, its key function in digestion is bile production.

3. Which of the following statements is correct based on anatomical terms?

Correct answer: D

Rationale: Option D is the correct answer based on anatomical terms. The thumb is indeed located on the lateral aspect of the hand, following anatomical positioning. The terms 'proximal,' 'superior,' and 'inferior' are used in relation to the center of the body or a specific point of reference, while 'lateral' and 'medial' describe positions further away or closer to the midline of the body. Therefore, the thumb being on the lateral side of the hand is an accurate anatomical description. Choices A, B, and C are incorrect because they do not align with anatomical terminology. In anatomical terms, 'proximal' refers to a position closer to the center of the body, 'superior' indicates a position above or higher than another part, and 'inferior' signifies a position below or lower than another part. The shoulder joint is distal to the neck, the elbow is inferior to the shoulder, and the cervical vertebrae are superior to the thoracic vertebrae.

4. Which of the following is a chief difference between evaporation and boiling?

Correct answer: C

Rationale: The chief difference between evaporation and boiling is that evaporation can happen below a liquid's boiling point, while boiling only occurs at the liquid's boiling point. Evaporation is the process of a liquid turning into a gas at any temperature, while boiling specifically refers to the rapid vaporization that occurs when a liquid reaches its boiling point. Choice A is incorrect because liquids evaporate throughout the liquid, not just at the surface. Choice B is incorrect as evaporating substances change from liquid to gas, while boiling substances change from liquid to gas. Choice C is incorrect as boiling is not a man-made phenomenon; in fact, it is a natural process based on temperature changes. Choice D is incorrect because evaporation can happen naturally and is not limited to man-made processes.

5. Which type of joint allows for the greatest range of motion?

Correct answer: B

Rationale: The correct answer is B: Ball-and-socket joint. The ball-and-socket joint, like the shoulder joint, allows for the greatest range of motion due to its structure, enabling movement in multiple directions. In contrast, hinge joints, pivot joints, and saddle joints have more restricted ranges of motion compared to ball-and-socket joints. Hinge joints primarily allow movement in one plane, pivot joints allow rotation around a central axis, and saddle joints have limited movement compared to ball-and-socket joints.

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