ATI LPN
ATI PN Comprehensive Predictor 2020
1. What guides behavior and decision making based on values and beliefs?
- A. Morals
- B. Beliefs
- C. Ethics
- D. Autonomy
Correct answer: A
Rationale: Morals are the values and beliefs that guide behavior and decision-making. While beliefs are part of the equation, morals specifically dictate how individuals act and make choices. Ethics, on the other hand, refer to a system of moral principles governing conduct. Autonomy, although important, is not directly related to the values and beliefs that guide behavior and decision making.
2. A nurse is caring for a client who is constipated. What intervention is most appropriate?
- A. Administer a laxative to relieve discomfort
- B. Encourage the client to increase dietary fiber intake
- C. Encourage the client to rest until symptoms resolve
- D. Administer a stool softener as prescribed
Correct answer: B
Rationale: The most appropriate intervention for constipation is to encourage the client to increase dietary fiber intake. Fiber helps promote bowel movements and relieve constipation by adding bulk to the stool. Administering a laxative (Choice A) should not be the first-line intervention as it can lead to dependence. Encouraging rest (Choice C) is not directly helpful in relieving constipation. While administering a stool softener (Choice D) can be beneficial, increasing fiber intake is generally preferred as the initial intervention.
3. A client with hypertension is asking for lifestyle changes. What should the nurse recommend?
- A. Increase sodium intake to manage blood pressure
- B. Reduce caffeine and alcohol consumption
- C. Encourage the client to increase protein intake
- D. Increase intake of fruits and vegetables
Correct answer: B
Rationale: The correct answer is B: Reduce caffeine and alcohol consumption. This recommendation is crucial for managing hypertension as excessive caffeine and alcohol intake can elevate blood pressure. By reducing these stimulants, the client can help regulate their blood pressure levels. Choices A, C, and D are incorrect. Increasing sodium intake (Choice A) is contraindicated in hypertension as it can lead to fluid retention and worsen blood pressure. Encouraging increased protein intake (Choice C) and increasing intake of fruits and vegetables (Choice D) are generally healthy dietary suggestions but not specifically targeted at managing hypertension.
4. A nurse is caring for a client who is receiving total parenteral nutrition (TPN). Which of the following interventions should the nurse include in the plan of care?
- A. Monitor the client's temperature every 4 hours
- B. Monitor blood glucose levels every 6 hours
- C. Administer insulin as prescribed
- D. Monitor daily fluid intake
Correct answer: B
Rationale: Corrected Rationale: Monitoring blood glucose levels is crucial in clients receiving TPN because the solution has a high glucose content. This monitoring helps prevent hyperglycemia and allows for timely adjustments in the TPN formulation if needed. Monitoring the client's temperature (Choice A) is not directly related to TPN administration. Administering insulin (Choice C) should be based on blood glucose levels and the healthcare provider's orders; it is not a standard intervention for all clients on TPN. Monitoring daily fluid intake (Choice D) is important for overall fluid balance but is not as critical as monitoring blood glucose levels specifically for clients on TPN.
5. How should a healthcare provider manage a patient with a fever?
- A. Administer antipyretics and monitor vital signs
- B. Provide cold compresses and ensure adequate hydration
- C. Encourage the patient to rest and increase fluid intake
- D. Restrict fluid intake and provide bed rest
Correct answer: A
Rationale: When managing a patient with a fever, the appropriate approach involves administering antipyretics to reduce the fever and monitoring the patient's vital signs to assess their response to treatment. Administering antipyretics helps to lower the body temperature and manage fever symptoms effectively. Monitoring vital signs is crucial to ensure the patient's condition is improving. Providing cold compresses, as mentioned in choice B, can help in managing fever symptoms, but it does not address the root cause of the fever. Encouraging the patient to rest, as stated in choice C, is beneficial for recovery, but increasing fluid intake is essential to prevent dehydration. Restricting fluid intake and providing bed rest, as in choice D, can lead to dehydration and hinder the body's ability to fight off the infection causing the fever. Therefore, the best course of action for a healthcare provider is to administer antipyretics while closely monitoring the patient's vital signs.
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