the lymphatic system is a network of vessels and organs that plays a vital role in

ATI TEAS 7

TEAS 7 science quizlet

1. The lymphatic system is a network of vessels and organs that plays a vital role in:

A. Transporting oxygen and nutrients to cells
B. Carrying waste products away from tissues
C. Regulating body temperature
D. Producing red blood cells

Correct answer: B

Rationale: The correct answer is B: Carrying waste products away from tissues. The lymphatic system functions to maintain fluid balance in the body by removing excess fluid, filtering out harmful substances, and transporting waste products away from tissues. It does not primarily focus on transporting oxygen and nutrients to cells, regulating body temperature, or producing red blood cells. Choices A, C, and D are incorrect as the primary function of the lymphatic system is related to waste removal and maintaining fluid balance in the body, rather than roles such as nutrient transport, temperature regulation, or red blood cell production.

2. Which statement is true regarding the process of digestion?

A. Digestion of starch begins in the mouth.
B. Amylase is produced by the stomach to help break down food in the upper intestine.
C. The di- and tri-saccharides produced in early digestion are absorbed through the intestinal wall.
D. Proteases are responsible for breaking down starches.

Correct answer: A

Rationale: The statement 'Digestion of starch begins in the mouth' is correct. Salivary amylase, an enzyme produced in the salivary glands, initiates the breakdown of starch into simpler sugars like maltose in the mouth before further digestion in the stomach. This initial breakdown of starch is crucial in the digestion of carbohydrates, marking the beginning of the digestive process. Choice B is incorrect because amylase is produced in the salivary glands, not the stomach. Choice C is incorrect because di- and tri-saccharides are further broken down into monosaccharides before absorption. Choice D is incorrect because proteases are enzymes that break down proteins, not starches.

3. What is the endoplasmic reticulum?

A. A network of tubules that transport proteins and lipids throughout the cell
B. A sac-like structure that stores water and nutrients
C. The site of protein synthesis
D. The site of cellular respiration

Correct answer: A

Rationale: A) The endoplasmic reticulum (ER) is a network of tubules that are involved in the transport of proteins and lipids throughout the cell. It plays a crucial role in protein synthesis, folding, and transport within the cell. The ER can be further divided into rough ER, which has ribosomes attached to its surface and is involved in protein synthesis, and smooth ER, which is involved in lipid metabolism and detoxification. Therefore, option A is the most accurate description of the endoplasmic reticulum compared to the other options provided. B) A sac-like structure that stores water and nutrients does not accurately describe the endoplasmic reticulum. While some organelles like vacuoles or vesicles may store water and nutrients, the ER's primary function is not storage. C) The site of protein synthesis is partially

4. What is the importance of RNA splicing?

A. Removes introns from the mRNA molecule
B. Adds the poly-A tail to the mRNA molecule
C. Activates the mRNA molecule for translation
D. Modifies the structure of the protein

Correct answer: A

Rationale: RNA splicing is a crucial process in gene expression where non-coding regions called introns are removed from the pre-mRNA molecule, and the remaining coding regions called exons are joined together to form the mature mRNA molecule. This process ensures that only the protein-coding sequences are retained in the mRNA for translation, allowing for the production of functional proteins. Therefore, option A is the correct answer as it accurately describes the importance of RNA splicing in generating mature mRNA molecules for protein synthesis. B) Adding the poly-A tail to the mRNA molecule is a post-transcriptional modification that occurs after RNA splicing and is not directly related to the process of removing introns. C) Activating the mRNA molecule for translation is typically achieved through the addition of a 5' cap and the poly-A tail, rather than through RNA splicing. D) Modifying the structure of the protein is not directly related to the process of RNA splicing, which primarily focuses on mRNA maturation by removing non-coding introns.

5. What type of bond is present in salt?

A. Ionic
B. Nonpolar covalent
C. Polar covalent
D. Peptide

Correct answer: A

Rationale: The correct answer is 'Ionic.' Ionic bonds are formed in salts through the transfer of electrons between atoms, leading to the attraction between positively and negatively charged ions. This results in a stable ionic compound, such as common table salt (sodium chloride). Nonpolar covalent, polar covalent, and peptide bonds are not typically found in salts. Nonpolar covalent bonds involve the equal sharing of electrons, polar covalent bonds involve unequal sharing of electrons, and peptide bonds are specific to proteins, not salts.