Nursing Elites

1. What are the fluid-filled sacs that cushion the brain within the skull called?

• A. Meninges
• B. Cerebrospinal fluid
• C. Dura mater
• D. Arachnoid mater

Correct answer: B

Rationale: The correct answer is B, cerebrospinal fluid. Cerebrospinal fluid acts as a shock absorber, protecting the brain from impact and providing nutrients to brain cells. Meninges are the three protective layers of tissue that surround the brain and spinal cord. Dura mater and arachnoid mater are specific layers of the meninges, not the fluid-filled sacs that cushion the brain.

2. What are the seven components of the digestive system?

• A. Mouth, esophagus, stomach, small intestine, large intestine, liver, pancreas
• B. Mouth, pharynx, esophagus, stomach, small intestine, large intestine, rectum
• C. Esophagus, stomach, liver, pancreas, small intestine, large intestine, rectum
• D. Pharynx, stomach, liver, pancreas, small intestine, large intestine, rectum

Correct answer: B

Rationale: The correct answer is B. The seven components of the digestive system are the mouth, pharynx, esophagus, stomach, small intestine, large intestine, and rectum. The mouth begins the process of digestion by chewing and mixing food with saliva. The pharynx serves as a passageway for food and air. The esophagus transports food from the mouth to the stomach. The stomach aids in digestion and acts as a temporary storage site. The small intestine is where most of the digestion and absorption of nutrients occur. The large intestine absorbs water and salts, forming feces. The rectum stores feces until they are eliminated through the anus. The other choices are incorrect as they do not list all seven essential components of the digestive system.

3. What are Merkel cells, located in the epidermis, specialized for?

• A. Melanin production
• B. Temperature sensation
• C. Touch perception
• D. Immune defense

Correct answer: C

Rationale: Merkel cells are specialized touch receptors located in the epidermis of the skin. Their primary function is to perceive light touch and pressure. They play a crucial role in the sensory perception of touch stimuli. Option A, melanin production, is incorrect because Merkel cells are not involved in producing melanin. Option B, temperature sensation, is incorrect as Merkel cells are not specialized for sensing temperature. Option D, immune defense, is also incorrect as Merkel cells do not have a role in immune defense mechanisms.

4. How is blood pressure controlled by the body?

• A. By adjusting heart rate only
• B. By regulating blood volume
• C. By baroreceptors and hormones
• D. By adjusting body temperature

Correct answer: C

Rationale: Blood pressure is controlled by baroreceptors located in the aortic arch and carotid arteries that detect changes in blood pressure levels. When blood pressure is high, these receptors signal for adjustments to lower it. Additionally, hormones such as renin from the kidneys are released when blood pressure drops, further aiding in blood pressure regulation. Choice A is incorrect because blood pressure regulation involves more than just adjusting heart rate; it also includes vasodilation and vasoconstriction. Choice B is incorrect as while blood volume can impact blood pressure, it is not the primary mechanism of blood pressure control. Choice D is incorrect as body temperature regulation is a separate physiological process and not directly related to blood pressure control.

5. What property of matter explains why ice floats on water?

• A. Viscosity
• B. Density
• C. Buoyancy
• D. Surface tension

Correct answer: C

Rationale: The correct answer is C, buoyancy. Ice floats on water due to buoyancy, a property of matter. When water freezes into ice, it becomes less dense than liquid water, causing it to float. This phenomenon occurs because the molecules in ice are more spread out compared to liquid water, resulting in ice being less dense and able to float on the surface. Choice A, viscosity, is incorrect because viscosity refers to a fluid's resistance to flow, not its ability to float. Choice B, density, is incorrect because while ice being less dense than water is the reason it floats, this choice does not explain the specific property that causes this phenomenon. Choice D, surface tension, is incorrect as it pertains to the cohesive forces between molecules at the surface of a liquid, not the reason why ice floats on water.

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