Nursing Elites

1. How do killer T cells recognize infected cells?

• A. The B cells flag the infected cells with amino acids.
• B. Tiny bits of the virus's RNA are left around the cell.
• C. Macrophages show up to help consume the infected cell.
• D. The T cells have receptors that recognize the proteins the virus leaves on the surface of the cell.

Correct answer: D

Rationale: Killer T cells recognize infected cells by detecting viral proteins displayed on the surface of these cells. The T cells possess receptors specifically designed to identify these viral proteins, allowing them to target and eliminate the infected cells. Choice A is incorrect because B cells are not directly involved in the recognition process of infected cells by killer T cells. Choice B is incorrect because tiny bits of the virus's RNA being left around the cell is not how killer T cells primarily recognize infected cells. Choice C is incorrect because while macrophages play a role in immune responses, they do not directly assist in the recognition of infected cells by killer T cells.

2. What property of a substance refers to its ability to be drawn into thin wires?

• A. Conductivity
• B. Ductility
• C. Viscosity
• D. Malleability

Correct answer: B

Rationale: Ductility is the property of a substance that allows it to be drawn into thin wires without breaking. Conductivity refers to the ability of a substance to conduct electricity or heat, not to be drawn into wires. Viscosity is the measure of a fluid's resistance to flow, not related to the ability to be drawn into wires. Malleability is the property of a substance that allows it to be hammered or rolled into thin sheets, not specifically related to being drawn into wires. Therefore, the correct property for the ability to be drawn into thin wires is ductility.

3. What macromolecules are formed from amino acids, and what are their roles?

• A. Lipids; store energy
• B. Carbohydrates; provide energy
• C. Proteins; perform various functions like catalysis, transport, and structural support
• D. Nucleic acids; store genetic information

Correct answer: C

Rationale: The correct answer is C. Proteins are macromolecules formed from amino acids and have diverse roles, such as serving as enzymes, transport molecules, and providing structural support. They are essential for catalysis, cellular communication, immune response, and many other functions in living organisms. Choices A, B, and D are incorrect. Lipids are not formed from amino acids but from fatty acids and glycerol, mainly serving as energy storage molecules. Carbohydrates are composed of sugars and provide energy to the body. Nucleic acids, like DNA and RNA, are made up of nucleotides and store genetic information in cells.

4. What is the end product of glycolysis?

• A. Lactic acid
• B. ATP
• C. NADPH
• D. Pyruvic acid

Correct answer: D

Rationale: The correct answer is D: Pyruvic acid. The end product of glycolysis is pyruvic acid, not lactic acid, ATP, or NADPH. Pyruvic acid is a key intermediary in cellular respiration and can be further metabolized to produce energy through processes like the citric acid cycle and oxidative phosphorylation. Lactic acid is produced in the absence of oxygen during fermentation, ATP is a product of cellular respiration but not the direct end product of glycolysis, and NADPH is generated in other metabolic pathways such as the pentose phosphate pathway, not in glycolysis.

5. Which of the following correctly describes a strong acid?

• A. A strong acid completely ionizes in water.
• B. A strong acid donates more than one proton.
• C. A strong acid contains at least one metal atom.
• D. A strong acid will not decompose.

Correct answer: A

Rationale: The correct answer is A. A strong acid is defined as an acid that completely ionizes in water, meaning it dissociates fully into its constituent ions in solution. This characteristic differentiates strong acids from weak acids, which do not fully dissociate in water. Choice B is incorrect because the number of protons donated does not solely define the strength of an acid. Choice C is incorrect as strong acids are not defined by the presence of metal atoms, and Choice D is incorrect because all acids can decompose, but the strength of the acid is based on its ability to ionize in water.

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