four different groups of the same species of peas are grown and exposed to differing levels of sunlight water and fertilizer as documented in the tabl

ATI TEAS 7

ATI TEAS Science Questions

1. Four different groups of the same species of peas are grown and exposed to differing levels of sunlight, water, and fertilizer as documented in the table below. The data in the water and fertilizer columns indicate how many times the peas are watered or fertilized per week, respectively. Group 2 is the only group that withered. What is a reasonable explanation for this occurrence? Group Sunlight Water Fertilizer 1 partial sun 4 mL/hr 1 2 full sun 7 mL/hr 1 3 no sun 14 mL/hr 2 4 partial sun 3 mL/hr 2

A. Insects gnawed away at the stem of the plant.
B. The roots rotted due to poor drainage.
C. The soil type had nutritional deficiencies.
D. This species of peas does not thrive in full sunlight.

Correct answer: D

Rationale: Group 2, the only group that withered, was exposed to full sun. This suggests that the species of peas being studied does not thrive in full sunlight, leading to its deterioration compared to the other groups with different light exposures. Choices A, B, and C are not the correct explanations for the withering of Group 2. There is no mention of insects in the stem, poor drainage, or soil nutritional deficiencies in the scenario provided. The key factor that sets Group 2 apart from the others is the full sunlight exposure, indicating that the species of peas is not suited for such conditions.

2. Which statement is true about the pH of a solution?

A. A solution cannot have a pH less than 0.
B. A solution always has a pH of 7.
C. A solution's pH is not influenced by its chemical composition.
D. A solution with a pH of 14 is considered acidic.

Correct answer: A

Rationale: The pH scale ranges from 0 to 14, with 0 being the most acidic, 7 neutral, and 14 the most basic. A solution with a pH less than 0 would be outside the defined pH range, as 0 is the lower limit. Therefore, a solution cannot have a pH less than 0. Choice B is incorrect because a pH of 7 is considered neutral, not always the pH of a solution. Choice C is incorrect because a solution's pH is influenced by its chemical composition. Choice D is incorrect as a solution with a pH of 14 is considered highly basic, not acidic.

3. What term describes the point where parallel rays of light converge or appear to diverge after passing through a lens or reflecting off a mirror?

A. Aperture
B. Focal length
C. Refractive index
D. Lens thickness

Correct answer: B

Rationale: The correct answer is 'Focal length.' Focal length is the term used to describe the point where parallel rays of light converge or appear to diverge after passing through a lens or reflecting off a mirror. It is a critical parameter in optics that determines the magnification and image formation in optical systems. Aperture refers to the opening through which light enters a camera or telescope, not the convergence point of light rays. Refractive index is a measure of how much light is bent, not the point where rays converge. Lens thickness is the physical dimension of a lens and does not indicate the convergence point of light rays. Therefore, 'Focal length' is the most appropriate choice in this context.

4. Which of the following is best identified as a hypothesis?

A. The environmental temperature can affect the growth of a plant's root.
B. Plants need light to grow.
C. A colder environment produces longer roots.
D. Plants need 60 days to grow their roots.

Correct answer: A

Rationale: Choice A is the best example of a hypothesis as it presents a testable statement regarding the impact of environmental temperature on plant root growth. A hypothesis should be specific and capable of being tested through experimentation, which is demonstrated in choice A. Choice B is a general statement rather than a testable hypothesis. Choice C lacks specificity and does not clearly state a cause-and-effect relationship to be tested. Choice D provides a specific time frame but does not address a relationship that can be tested through experimentation, making it less suitable as a hypothesis compared to choice A.

5. After a person eats birthday cake, which of the following enzymes is needed to break down the sucrose in the cake?

A. Lactase
B. Maltase
C. Peptidase
D. Sucrase

Correct answer: D

Rationale: Sucrase is the correct enzyme needed to break down sucrose into its component sugars, glucose, and fructose. Lactase is responsible for breaking down lactose, maltase for maltose, and peptidase for proteins; therefore, they are not the enzymes required to digest sucrose specifically. In the context of digesting birthday cake, which contains sucrose, sucrase is the enzyme needed for this particular sugar.