ATI TEAS 7
ATI TEAS Practice Test Science
1. An FBI agent has spent her career studying individual serial killers. From this data, she creates a theory about the traits of these killers. What type of reasoning has she used?
- A. Deductive Reasoning
- B. Conductive Reasoning
- C. Quantitative Reasoning
- D. Inductive Reasoning
Correct answer: D
Rationale: The correct answer is D: Inductive Reasoning. Inductive reasoning involves drawing a general conclusion from specific observations or data, which fits the scenario described where the FBI agent has studied individual serial killers and formulated a theory about their traits based on this specific data. Deductive reasoning (choice A) starts with general information and applies it to a specific case, which is not the case here. Conductive reasoning (choice B) and quantitative reasoning (choice C) are not relevant to the scenario provided.
2. Which compound is a component of baking soda and is important for maintaining pH balance in the body?
- A. Potassium
- B. Sodium
- C. Calcium
- D. Sodium bicarbonate
Correct answer: D
Rationale: The correct answer is D, Sodium bicarbonate. Sodium bicarbonate, commonly known as baking soda, is a compound that plays a crucial role in maintaining pH balance in the body. When ingested, sodium bicarbonate acts as a buffer, helping to regulate the body's pH levels. It is essential for various physiological functions. Choices A, B, and C are incorrect. Potassium, calcium, and sodium are important minerals in the body but are not components of baking soda or directly responsible for maintaining pH balance in the same way as sodium bicarbonate.
3. Which structure in the eye is responsible for detecting light?
- A. Cornea
- B. Retina
- C. Lens
- D. Iris
Correct answer: B
Rationale: The retina is the correct answer as it is the light-sensitive structure in the eye that detects light and converts it into signals for the brain to process visual information. The cornea is the transparent outer covering of the eye that helps to focus incoming light onto the lens. The lens further focuses the light onto the retina, which is where the actual light detection and signal conversion occur. The iris, on the other hand, controls the amount of light entering the eye by adjusting the size of the pupil but is not directly responsible for detecting light.
4. What is the term for the distance between the center of a lens or curved mirror and its focal point?
- A. Aperture
- B. Focal length
- C. Refractive index
- D. Lens thickness
Correct answer: B
Rationale: The correct answer is B: Focal length. Focal length is the distance between the center of a lens or curved mirror and its focal point. It determines how strongly the lens converges or diverges light, affecting the image formation. Aperture, choice A, refers to the opening through which light enters the lens, controlling the amount of light passing through. Refractive index, choice C, measures how much light bends when passing through a medium, affecting the speed of light. Lens thickness, choice D, is the physical dimension of the lens, influencing optical properties and compatibility with frames.
5. What is the main function of the small intestine?
- A. To store food and break it down into smaller pieces
- B. To absorb nutrients into the bloodstream
- C. To produce enzymes that help digest food
- D. To eliminate waste products from the body
Correct answer: B
Rationale: The small intestine is a crucial part of the digestive system responsible for absorbing nutrients into the bloodstream. This absorption primarily occurs through the villi lining the small intestine, which increases the surface area available for nutrient absorption. Nutrients like carbohydrates, proteins, fats, vitamins, and minerals are absorbed into the bloodstream to support various bodily functions such as energy production, growth, and repair. Choices A, C, and D are incorrect as they do not accurately depict the primary function of the small intestine, which is nutrient absorption.
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