Nursing Elites

1. An object is initially at rest. Which of the following will definitely NOT cause it to move?

• A. A constant force acting on it
• B. No force acting on it
• C. A force that increases in magnitude over time
• D. A force that decreases in magnitude over time

Correct answer: B

Rationale: The correct answer is B because if an object is initially at rest and no force is acting on it, it will remain at rest due to Newton's First Law of Motion. This law states that an object at rest will stay at rest unless acted upon by an external force. Choices A, C, and D all involve forces acting on the object, which would cause it to move according to Newton's laws of motion. Choice A, a constant force acting on the object, would cause it to move at a constant velocity. Choice C, a force that increases in magnitude over time, would accelerate the object. Choice D, a force that decreases in magnitude over time, would decelerate the object.

2. Which part of the heart is responsible for generating the QRS complex on an ECG?

• A. Sinoatrial node (SA node)
• B. Atrioventricular node (AV node)
• C. Bundle of His
• D. Ventricular muscle cells

Correct answer: D

Rationale: The QRS complex on an ECG represents ventricular depolarization. This electrical activity is generated by the ventricular muscle cells. While the SA node generates the P wave, the AV node delays the impulse, and the Bundle of His and Purkinje fibers assist in rapidly conducting the impulse through the ventricles, it is the ventricular muscle cells that specifically create the QRS complex. Therefore, choice D, Ventricular muscle cells, is the correct answer. Choices A, B, and C are incorrect as they are primarily involved in initiating and coordinating the electrical impulses in the heart but do not directly generate the QRS complex on an ECG.

3. What is the primary function of the stomach in the digestive system?

• A. To absorb nutrients
• B. To break down proteins
• C. To neutralize stomach acid
• D. To regulate body temperature

Correct answer: B

Rationale: The correct answer is B: 'To break down proteins.' The primary function of the stomach in the digestive system is to break down proteins using gastric acid and enzymes. The stomach's acidic environment aids in protein digestion and prepares food for further processing in the small intestine. Choice A is incorrect because nutrient absorption primarily occurs in the small intestine, not the stomach. Choice C is incorrect because the stomach actually produces stomach acid to aid in digestion, not to neutralize it. Choice D is incorrect because regulating body temperature is not a primary function of the stomach within the digestive system.

4. What generates action potentials, the all-or-nothing electrical signals traveling along neurons?

• A. Glucose
• B. Sodium and potassium ions
• C. Neurotransmitters
• D. Myelin

Correct answer: B

Rationale: Action potentials, the all-or-nothing electrical signals traveling along neurons, are generated by the movement of sodium and potassium ions across the neuronal membrane. This movement creates changes in the membrane potential, leading to the propagation of the electrical signal along the neuron. Glucose is a source of energy for neurons but is not directly involved in generating action potentials. Neurotransmitters are involved in communication between neurons but do not directly generate action potentials. Myelin is a fatty substance that insulates and speeds up the conduction of action potentials but does not generate them.

5. How many amino acids can make up a protein?

• A. 10-20
• B. 50-100
• C. 100-500
• D. 1000+

Correct answer: A

Rationale: Proteins are made up of long chains of amino acids, and there are 20 standard amino acids commonly found in proteins. The sequence and arrangement of these amino acids determine the structure and function of a protein. While proteins can vary in size and complexity, the number of amino acids typically ranges from around 10 to 20 in smaller proteins to hundreds or even thousands in larger proteins. Therefore, the range of 10-20 amino acids is the most accurate representation of the number of amino acids that can make up a protein. Choices B, C, and D are incorrect as they provide ranges that are beyond the typical number of amino acids found in proteins and may lead to confusion. The correct answer is A (10-20).

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