Nursing Elites

1. What scientific term encompasses a permanent alteration in the DNA sequence?

• A. Trait
• B. Mutation
• C. Allele
• D. Variation

Correct answer: B

Rationale: A) Trait: A trait is a characteristic or feature of an organism that is determined by its genes. B) Mutation: A mutation is a permanent alteration in the DNA sequence that can result from errors during DNA replication, exposure to mutagens, or other factors. C) Allele: An allele is a variant form of a gene that can result in different traits or characteristics. D) Variation: Variation refers to the differences in traits or characteristics among individuals of the same species, which can be influenced by genetic and environmental factors. In this context, the term that specifically refers to a permanent alteration in the DNA sequence is "mutation."

2. When two cars with different masses collide head-on, which car experiences a greater change in momentum?

• A. The car with the larger mass
• B. The car with the smaller mass
• C. Both cars experience the same change in momentum
• D. It depends on the initial velocities of the cars

Correct answer: C

Rationale: In a head-on collision between two cars, the law of conservation of momentum states that the total momentum of the isolated system remains constant before and after the collision. The change in momentum of one car is equal in magnitude but opposite in direction to the change in momentum of the other car. As a result, both cars experience the same change in momentum during the collision. Choice A is incorrect because the change in momentum is the same for both cars due to the conservation of momentum principle. Choice B is incorrect as the smaller mass car does not experience a greater change in momentum. Choice D is incorrect as the initial velocities of the cars do not determine which car experiences a greater change in momentum; it is solely dependent on the masses of the colliding cars.

3. What is the energy required to break a chemical bond called?

• A. Kinetic energy
• B. Potential energy
• C. Activation energy
• D. Bond energy

Correct answer: C

Rationale: Activation energy is the energy required to break a chemical bond and initiate a chemical reaction. It is the minimum amount of energy needed to start a chemical reaction by breaking bonds in the reactant molecules. Kinetic energy (option A) is the energy of motion and is not directly related to breaking chemical bonds. Potential energy (option B) is stored energy that can be converted into other forms of energy but is not specifically about breaking chemical bonds. Bond energy (option D) refers to the energy required to break a particular chemical bond in a molecule and is not the general term for the energy needed to break any chemical bond. Activation energy is crucial in determining the rate of a chemical reaction as it affects the probability of reactant molecules colliding with sufficient energy to surpass the energy barrier and form products.

4. When ethanol (C₂H₅OH) reacts with sodium metal (Na), what is the product?

• A. Ethene (C₂H₄)
• B. Sodium ethoxide (C₂H₅ONa)
• C. Ethane (C₂H₆)
• D. Sodium acetate (CH₃COONa)

Correct answer: B

Rationale: When ethanol (C₂H₅OH) reacts with sodium metal (Na), the product formed is Sodium ethoxide (C₂H₅ONa). This reaction is a classic example of a metal displacing hydrogen in an alcohol to form an alkoxide. In this specific case, sodium replaces the hydrogen in ethanol, resulting in the formation of sodium ethoxide. Choice A, Ethene (C₂H₄), is incorrect as it is a different compound formed from the dehydration of ethanol, not its reaction with sodium. Choice C, Ethane (C₂H₆), is incorrect as it is a saturated hydrocarbon, not the product of the reaction of ethanol with sodium metal. Choice D, Sodium acetate (CH₃COONa), is incorrect as it involves acetic acid, not ethanol, reacting with sodium to form the salt sodium acetate.

5. Which type of fiber is insoluble and promotes gut motility?

• A. Pectin
• B. Cellulose
• C. Beta-gluca
• D. Guar gum

Correct answer: B

Rationale: A) Pectin is a soluble fiber found in fruits and vegetables. It forms a gel-like substance in the gut and can help lower cholesterol levels. B) Cellulose is an insoluble fiber found in plants, particularly in the cell walls of fruits, vegetables, and whole grains. It adds bulk to the stool and promotes gut motility by aiding in the movement of food through the digestive system. C) Beta-glucan is a soluble fiber found in oats and barley. It can help lower cholesterol levels and improve blood sugar control. D) Guar gum is a soluble fiber derived from guar beans. It can help with digestion and may have a role in managing blood sugar levels. In this case, the question specifically asks for the type of fiber that is insoluble and promotes gut motility, which is characteristic of cellulose.

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