Nursing Elites

1. What is the formula for calculating molarity?

• A. M = n/V
• B. M = n/L
• C. M = mol/L
• D. M = mol/dm³

Correct answer: A

Rationale: The correct formula for calculating molarity is M = n/V. In this formula, 'M' represents molarity, 'n' represents the number of moles of solute, and 'V' represents the volume of the solution in liters. Molarity is defined as the number of moles of solute per liter of solution, hence the ratio of moles to volume. Choice B, 'M = n/L', is incorrect because 'L' should represent liters instead of the number of moles. Choice C, 'M = mol/L', is incorrect as it does not include the representation of the number of moles 'n'. Choice D, 'M = mol/dm³', is incorrect because 'dm³' is a volume unit equal to a liter, but the correct representation should be in terms of the volume of the solution in liters. Therefore, the correct answer is M = n/V.

2. Which of the following terms describes the enlargement of an organ or tissue?

• A. Dystrophy
• B. Atrophy
• C. Hypertrophy
• D. Eutrophy

Correct answer: C

Rationale: Hypertrophy refers to the enlargement of an organ or tissue, typically due to an increase in the size of individual cells. This can occur in response to increased workload, hormonal stimulation, or other factors. On the other hand, dystrophy refers to the degeneration and deterioration of tissue, atrophy describes the decrease in the size of an organ or tissue, and eutrophy denotes a state of normal nutrition or growth. Therefore, the correct answer is 'Hypertrophy' as it specifically relates to the increase in size or volume of an organ or tissue.

3. What properties distinguish laser light from typical light sources?

• A. Enhanced brightness only
• B. Monochromatic nature (single color) and coherence (synchronized waves)
• C. Increased velocity
• D. Limited visibility to the human eye

Correct answer: B

Rationale: Laser light differs from typical light sources due to its monochromatic nature (single color) and coherence (synchronized waves). This means that laser light consists of a single wavelength and synchronized waves, unlike typical light sources that emit a range of wavelengths and are incoherent. The monochromatic nature of laser light allows it to be of a single color, while coherence ensures that the waves are synchronized. These unique properties of laser light make it valuable for a wide range of applications in fields such as medicine, industry, and research. Choices A, C, and D are incorrect because laser light's distinguishing features are not related to enhanced brightness, increased velocity, or limited visibility to the human eye. Instead, it is the monochromatic nature and coherence that set laser light apart from typical light sources.

4. Which hormone is responsible for milk production in the breasts after childbirth?

• A. Estrogen
• B. Prolactin
• C. Oxytocin
• D. Relaxin

Correct answer: B

Rationale: Prolactin is the hormone responsible for milk production in the breasts after childbirth. It is produced by the pituitary gland and stimulates the mammary glands to produce milk. Estrogen aids in the development of breast tissue during pregnancy but is not directly involved in milk production. Oxytocin is responsible for milk ejection during breastfeeding, while Relaxin helps relax uterine muscles during pregnancy but is not directly linked to milk production.

5. Where is fat primarily digested, and where is protein primarily digested?

• A. Mouth; stomach
• B. Stomach; small intestine
• C. Small intestine; small intestine
• D. Small intestine; stomach

Correct answer: B

Rationale: The correct answer is B. Fats are primarily digested in the small intestine, where bile from the liver emulsifies fats for enzymatic digestion. The small intestine is where most of the absorption of nutrients occurs. Proteins, on the other hand, are mainly digested in the stomach by the enzyme pepsin under acidic conditions. The stomach's acidic environment helps denature proteins, making them more accessible to pepsin for digestion. Choices A, C, and D are incorrect because they do not accurately reflect the primary sites of fat and protein digestion in the human digestive system.

Similar Questions