the speed of light in a vacuum is measured in units of
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ati teas 7 science

1. In which units is the speed of light in a vacuum measured?

Correct answer: A

Rationale: The speed of light in a vacuum is commonly measured in units of meters per second. This is because the speed of light is approximately 299,792,458 meters per second in a vacuum, as defined by the International System of Units (SI). The speed of light is a measure of distance covered by light in a given time, hence it is expressed in meters per second. Choices B, C, and D are incorrect. Hertz is a unit of frequency, Candela is a unit of luminous intensity, and Newton is a unit of force. None of these units are relevant for measuring the speed of light, making 'Meters per second' the correct unit of measurement for the speed of light.

2. What is the name of the regulatory region in a gene that controls its expression?

Correct answer: C

Rationale: A) Exon: Exons are the coding regions of a gene that are transcribed into mRNA and eventually translated into proteins. Exons do not regulate gene expression. B) Intron: Introns are non-coding regions of a gene that are removed during RNA processing and do not play a direct role in controlling gene expression. C) Promoter: The promoter is a regulatory region located at the beginning of a gene that initiates the process of transcription by binding transcription factors and RNA polymerase. It plays a crucial role in controlling gene expression. D) Enhancer: Enhancers are regulatory regions that can be located far from the gene they regulate and can increase the transcription of a gene. While enhancers are important for gene expression, the specific region that controls gene expression is the promoter. Therefore, the correct answer is C) Promoter, as it is the regulatory region in a gene that controls its expression by initiating transcription.

3. Which of the following inventions likely had the greatest impact on combating nutrition deficiencies in developing countries?

Correct answer: A

Rationale: Food products fortified with dietary vitamins and minerals have had the greatest impact on combating nutrition deficiencies in developing countries. By fortifying food products with essential nutrients such as vitamins and minerals, it becomes easier to address specific deficiencies in populations that may not have access to a diverse range of foods. This innovation has been particularly impactful in addressing common deficiencies like vitamin A, iron, zinc, and folic acid, improving overall health outcomes in populations with limited access to nutrient-rich foods. Choices B, C, and D are incorrect. Integrated statistical models of fish populations, advances in microscopy, and refrigerated train cars, while important in their own right, do not directly address combating nutrition deficiencies in developing countries as effectively as food fortification with essential nutrients.

4. Which hormone, produced by the pancreas, acts in opposition to insulin by increasing blood sugar levels?

Correct answer: B

Rationale: Glucagon is the correct answer. Produced by the pancreas, glucagon acts in opposition to insulin by increasing blood sugar levels. Glucagon promotes the breakdown of glycogen into glucose in the liver, leading to the release of glucose into the bloodstream. Insulin, on the other hand, lowers blood sugar levels by facilitating the uptake of glucose into cells. Cortisol is a hormone produced by the adrenal glands, not the pancreas, and is involved in stress response and metabolism. Thyroxine is a hormone produced by the thyroid gland and is primarily responsible for regulating metabolism.

5. What is the function of ribosomal RNA (rRNA)?

Correct answer: C

Rationale: Ribosomal RNA (rRNA) plays a crucial role in forming the structural framework of ribosomes. Ribosomes are the cellular organelles responsible for protein synthesis and consist of both protein and rRNA components. The primary function of rRNA is to provide the structural support necessary for ribosomes to function properly. This structural framework allows the ribosome to interact with messenger RNA (mRNA) and transfer RNA (tRNA) during translation, where genetic information encoded in mRNA is used to assemble proteins from amino acids. Therefore, rRNA's main role is in contributing to the structure and function of ribosomes, rather than directly carrying amino acids, reading the genetic code, or controlling the rate of protein synthesis. Choices A, B, and D are incorrect because rRNA does not carry amino acids to the ribosomes (tRNA does this), read the genetic code (this is the role of ribosomes and tRNA), or control the rate of protein synthesis (this is regulated by various factors but not directly by rRNA).

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