antibiotic resistance in bacteria is an example of
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Nursing Elites

ATI TEAS 7

TEAS Test 7 science

1. Antibiotic resistance in bacteria is an example of:

Correct answer: C

Rationale: Antibiotic resistance in bacteria is a classic example of microevolution (option C). Microevolution refers to changes in allele frequencies within a population over a relatively short period of time. In the case of antibiotic resistance, bacteria evolve resistance to antibiotics through the natural selection of pre-existing resistant strains. This process does not involve the formation of new species or higher taxonomic groups, which are associated with macroevolution (option D). Convergent evolution (option A) involves different species independently evolving similar traits in response to similar environmental pressures, which is not the case with antibiotic resistance in bacteria. Divergent evolution (option B) refers to related species becoming more dissimilar over time, which also does not apply to the scenario of antibiotic resistance in bacteria.

2. The pH scale is used to indicate the concentration of:

Correct answer: A

Rationale: The pH scale is a measure of the concentration of hydrogen ions in a solution, representing its acidity or basicity. A lower pH value indicates higher hydrogen ion concentration and acidity, while a higher pH value indicates lower hydrogen ion concentration and basicity. Choice A, 'Hydrogen ions,' is the correct answer because the pH scale specifically measures the concentration of hydrogen ions in a solution. Choices B, C, and D are incorrect as the pH scale is not used to indicate the concentration of oxygen, salts, or sugar molecules.

3. Fill in the blanks in the following sentence: Enzymes are ________ molecules that serve as _______ for certain biological reactions.

Correct answer: D

Rationale: Enzymes are large molecules that act as catalysts, accelerating chemical reactions by lowering the activation energy required for the reactions to occur. In the context of biological reactions, enzymes function as catalysts, not suppressors, triggers, or targets. The use of 'large' and 'catalysts' accurately describes the nature and role of enzymes in facilitating biological processes.

4. What is the hypodermis composed of?

Correct answer: B

Rationale: The correct answer is B: Adipose and areolar connective tissue. The hypodermis, also known as the subcutaneous layer, is primarily composed of adipose (fat) and areolar (loose) connective tissue. These tissues provide insulation, cushioning, and energy storage. Epithelial tissue (Choice A) is not a significant component of the hypodermis, as it is mainly found in the epidermis and lining of internal organs. Collagen fibers (Choice C) are more abundant in the dermis, providing strength and support. Dense connective tissue (Choice D) is also present in the dermis but is not a major component of the hypodermis.

5. During swallowing, what is the role of the epiglottis, a small flap of cartilage located near the base of the tongue?

Correct answer: C

Rationale: The epiglottis plays a crucial role during swallowing by covering the trachea to prevent food or liquid from entering the airway, which could lead to aspiration. By acting as a lid over the trachea, it ensures that food passes down the esophagus to the stomach, preventing it from entering the lungs. Choice A is incorrect as the swallowing reflex is a coordinated muscular action involving the tongue and throat muscles. Choice B is incorrect as grinding food into smaller pieces is primarily the function of the teeth and the initial stages of digestion. Choice D is incorrect as the storage of saliva for lubrication is not a function of the epiglottis, but rather involves salivary glands.

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